朱浩文
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Summary
具有良好沟通,团队协作及组织管理能力
有较强的理解能力和动手能力,能在工作中不断提高自己
能够经常更换菜式,开发新菜,控制成本,出品的质量保证
工作态度认真,做事心有条理
Specialties:
厨师
Experience
2010-09-01 -- Present ( 15 year(s), 4 month(s) )
惠州市金鑫长酒店山水日韩料理任料理长
Education
英文 @ 河源中学
2010-07-05 -- Present ( 15 year(s), 6 month(s) )