廖文金
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Summary
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Specialties:
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Experience
2010-08-28 -- Present ( 15 year(s), 6 month(s) )
我是一位职业厨师。经历过许多餐饮管理!将五常法应用到厨房管理,常规化·各类化·使厨房运作方便和出餐效率提高,吃出品质量标准。
Education
酒店管理 @ 湛江财贸学校
2010-08-28 -- Present ( 15 year(s), 6 month(s) )